From farm to fork: Navigating a safe, sustainable and secure food supply chain
Sustainability, food safety and food defence are critical aspects of building a resilient food supply chain that plays a vital role in ensuring the health and well-being of consumers, protecting the environment, and promoting long-term economic viability. You would have learnt about the hijacking of USD 339,000 worth of rare chocolates in the US recently, showing how vulnerable our supply chain could be.
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On behalf of BSI Malaysia, we would also like to share some exciting updates and research that they have done.
